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Hello There, Let me tell you a little bit about myself. My is Karla Lizarraga I was born in Sinaloa Mexico. I came to the U.S when I was 7 years old and I have been in Arizona ever since. I discovered my passion for cooking at the early age of 10. It was out of love for my brothers because I wanted to make sure they were eating the food we grew up with after our mother had moved back to Mexico. I loved being in the kitchen when food was being prepared for large festivities and get togethers (also known as parties), that is a big thing with Hispanic families. I always offered my help because I wanted to learn how to cook natural authentic foods. It took many mistakes but in the end it was all worth it. Some of those led to my own recipes. I am a mother of 7 children, four boys and three girls, from the ages of 20 to 9 months. As you can imagine I do a Lot of cooking and have to be very savvy when picking the recipes, especially ones that can be eaten more than once and changed up into another meal with leftovers. I recently found my soul-mate. He also shares the same passion for cooking I have. With him being Caucasian, and myself Mexican we have been totally “BLENDING OUR KITCHEN” for both our families. With that being said I encourage you to follow our cooking journey as we discover new ones, reinvent the existing ones, and continue authentic recipes handed down. Follow us here at ourblendedkitchen.com. I promise your pallet will appreciate. Continue to stay tuned for lots of yummy goodness. See you soon Dios Bendiga (God Bless).
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